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Varnut

Wood Cold Pressed Groundnut Oil | Gently Extracted | Natural Vitamin E

Wood Cold Pressed Groundnut Oil | Gently Extracted | Natural Vitamin E

Regular price Rs. 185.00
Regular price Rs. 210.00 Sale price Rs. 185.00
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Varnut Groundnut Wood Cold Pressed Oil is made from naturally grown groundnuts sourced from farms in Ahilyanagar, Maharashtra. Extracted slowly using a traditional wooden ghani process, this pure groundnut oil brings a pleasant nutty aroma, authentic taste and wholesome simplicity to everyday Indian cooking.

Traditional Taste for Everyday Meals

Also known as peanut oil, wooden ghani oil or chekku oil, Varnut Groundnut Oil is ideal for tadka, sabzis, curries, poha, upma, parathas, roasting, stir-frying and shallow frying.

Pure Groundnut Goodness

Every bottle contains 100% groundnut oil—without blending it with palm oil or other edible oils, and without added artificial colours, flavours or preservatives.

Varnut sources its groundnuts from selected farms in Ahilyanagar, Maharashtra. The region’s farming heritage and quality groundnut cultivation help us begin every batch with carefully chosen raw ingredients.

Naturally Grown Groundnuts

Our groundnuts are grown without chemical fertilisers or chemical pesticides. Farmers use natural inputs such as cow-dung manure, vermicompost and other traditional natural fertilisers to nourish the soil and crops.

Carefully Selected Before Pressing

Only clean, mature and quality groundnuts are chosen for extraction, helping us create flavourful groundnut oil with a naturally warm aroma.

At Varnut, we believe good oil begins with honest ingredients and patient processing. Our Groundnut Wood Cold Pressed Oil is not made for mass production; every batch is carefully extracted to maintain its aroma, taste and quality.

Trusted by Customers for More Than 5 Years

For over five years, Varnut customers have trusted our oils for their purity, traditional process and consistent quality in everyday cooking.

Small-Batch Extraction

We produce our oil in carefully managed batches instead of prioritising high-volume output. This allows greater attention to the groundnuts, pressing process and final quality of every bottle.

100% Pure, Never Blended

Varnut Groundnut Oil is made only from natural groundnuts. We do not blend it with palm oil or other oils to increase volume or reduce cost.

Both wood cold pressed oil and regular cold pressed oil are mechanically extracted at low temperatures. At Varnut, both processes are maintained below 40°C; however, the material and speed of the press can influence friction and heat during extraction.

Regular Cold Pressed Oil

Many regular cold pressed oils are extracted using steel equipment. Steel pressing can create comparatively higher friction during operation, which may lead to slightly higher heat generation even when the process remains within the cold-pressed temperature range.

Wood Cold Pressed Oil

Varnut uses a traditional slow wooden ghani for extraction. Wood is less heat-conductive than steel, and the slower pressing method helps control frictional heat. This gentle process helps preserve the groundnut oil’s natural aroma, flavour and traditional character.

The Varnut Advantage

While both methods remain below 40°C, wood pressing offers a gentler extraction experience with lower heat build-up. This is why many families prefer wooden ghani oil for its authentic aroma and naturally rich taste.

The journey of every Varnut bottle begins with naturally grown groundnuts from Ahilyanagar. The groundnuts are cleaned and carefully prepared before being slowly pressed using a traditional wooden ghani.

Slow Wooden Ghani Extraction

The groundnuts are pressed at a low temperature using the traditional wooden method. This unhurried approach supports the oil’s natural nutty aroma and characteristic flavour.

Naturally Settled and Gently Filtered

After extraction, the oil is allowed to settle naturally and is gently filtered before hygienic packing. This careful process retains the traditional character of naturally pressed groundnut oil.

Packed with Care

Every bottle is packed with attention to freshness and quality, so you can enjoy pure groundnut oil in your everyday kitchen.

Pure, traditionally extracted oil takes time, quality raw materials and careful handling. Varnut Groundnut Wood Cold Pressed Oil may cost more because it is made from naturally grown groundnuts and extracted in small batches through a slower wooden ghani process.

Quality Groundnuts, Not Low-Cost Blends

Some oils in the market may be blended with other edible oils to increase volume and lower cost. Varnut follows a simple promise: every bottle contains only 100% pure groundnut oil.

Small-Batch Traditional Processing

Wood pressing is slower and more hands-on than mass production. The additional care, time and attention to each batch contribute to the cost and quality of the final oil.

Value in Every Bottle

When you choose Varnut, you choose pure groundnut oil with no added oils, no shortcuts and no compromise on the traditional process.

Natural sediment can appear at the bottom of traditionally pressed groundnut oil. It consists of very fine groundnut solids that remain after gentle filtration and gradually settle over time.

What Does Natural Sediment Indicate?

Natural sediment indicates that the oil has been traditionally pressed and gently filtered rather than heavily refined. It is a normal characteristic of minimally processed oil and does not affect the oil’s usability when stored correctly.

Is Sediment a Sign of Impurity?

No. A small amount of sediment is natural in gently filtered cold pressed oil. Shake the bottle lightly before use only if you prefer an even consistency, or allow the sediment to remain settled at the bottom.

Storage Advice

Store the bottle in a cool, clean and dry place away from direct sunlight. Always close the cap tightly after use and avoid allowing water or moisture to enter the bottle.

Ingredients

100% Naturally Grown, Chemical-Free Groundnuts

Recommended Uses

Suitable for everyday Indian cooking, tadka, sabzis, curries, poha, upma, parathas, stir-frying, roasting, snacks and shallow frying.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Keep the bottle tightly closed after every use. Do not allow water or moisture to enter the bottle.

Where are Varnut groundnuts sourced from?

Varnut groundnuts are sourced from naturally grown farms in Ahilyanagar, Maharashtra.

Is Varnut Groundnut Oil wood cold pressed?

Yes. It is extracted slowly using a traditional wooden ghani process at a controlled low temperature.

Is the oil mixed with palm oil or other oils?

No. Varnut Groundnut Wood Cold Pressed Oil contains 100% pure groundnut oil only.

Does the oil contain preservatives or artificial additives?

No. It contains no added artificial colours, flavours or preservatives.

Can I use this oil for daily cooking?

Yes. Its balanced nutty flavour makes it suitable for regular Indian home cooking.

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